How To: Make your own corn dogs at home

The corn dog is generally considered near the bottom of the American food ladder. It is unrefined, and usually only found at county fairs and other hives of processed foods, fat, and gluttony. This recipe shows you how you can make a more refined version of this classically low-brow dish at home.

Ingredients:

1 cup milk
1 cup cornmeal
1 cup all purpose flour
1/4 teaspoon salt
1/4 cup sugar
2 teaspoons baking powder
4 Tablespoons cream corn
1 egg
package of hot dogs
vegetable oil for frying