How To: Avoid exploding sausage syndrome when you're grilling

Avoid exploding sausage syndrome when you're grilling

It happens to the best BBQ chefs - you throw some delicious sausage on the grill and it explodes, spilling all those yummy juices into the pit. In this clip, learn how to prep your sausage before you grill it so that you get the best possible taste and texture. Ryan Farr of 4505 Meats will walk you through the process.

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