If you believe the hotdog ranks near the top of the barbecue food chain then watch this how to video. The BBQ Pit Boys show you how easy it is to barbecue up a 3-6lb. hickory smoked BBQ bologna. It's hotdog sensory perfection.
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Make summer sausage using a domestic oven
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How To:
Make a simple, restaurant quality beef tenderloin
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How To:
Make grilled Italian sausage and peppers
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How To:
Make American tacos with spicy beef & vegetables
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How To:
Make Korean stuffed peppers
-
HowTo:
Eat a Human
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How To:
Make creamy chicken liver pate with Mark Bittman
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How To:
Trim a chuck roast into cubes
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How To:
Cook beef tenderloin with Paula Deen for the holidays
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How To:
Cook a perfect crackling pork chop
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How To:
Prepare a gourmet beef stroganoff
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How To:
Cook beef kidney with garlic and onion
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How To:
Use a whole beef tenderloin & save with Bobby Flay
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How To:
Make slow cooked beef in red wine with the BBC
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How To:
Prepare grilled gammon steaks with pineapple
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Make Pakistani style keema (beef)
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How To:
Cook a Virginia ham
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How To:
Cook a prime rib eye steak on an outdoor grill
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Cook a rare steak like Gordon Ramsay
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Cook a whole goat on the grill Mediterranean style
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