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How to Cook marinated flank steak for tortilla wraps

Apr 8, 2010 07:29 PM
Professional chef preparing food in a kitchen setting.

Flank steak is an increasingly popular cut of meat - mostly because it is inexpensive, can feed many and is versatile to cook with. In this two part tutorial, follow Aaron as he shows us how to marinate flank steak for tortilla wraps. Follow these steps and you will be enjoying these easy to make Mexican style wraps for dinner this evening!

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