How To: Cook meatloaf with garlic croutons and thyme

We can't think of a heartier dish than a meatloaf. Big and meaty, ripe with rich spices like cayenne pepper, garlic, and thyme, and with the satisfying crunch of just the slightest amount of bread or croutons, meatloaf is simply divine.

A good meatloaf should be tender and melt in your mouth. To learn how to cook one up today, check out this food video for details.

Alton shares the secrets for making a classic Good Eats Meatloaf. This video is part of Good Eats show hosted by Alton Brown.