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How to Cook Midwestern beer brats with Paula Deen

Oct 17, 2008 05:09 PM

The Deens cook up a batch of bratwurst in beer with peppers and onions. Follow along and learn hot to make this Midwestern bratwurst classic. This cooking how-to video is part of Paula's Home Cooking show hosted by Paula Deen. Paula Deen, owner of Lady and Sons, a famous Savannah restaurant, is Food Network's resident southern chef. Step inside her kitchen and discover delicious food that's both uncomplicated and comforting. You'll these Midwestern beer brats. Don't forget serve them up with a beer.

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