The Chianina—thought to be one of the oldest breeds of cattle in existence—is extremely rare in the United States. But Gourmet Magazine chef, Cesare Casella, occasionally offers grass-fed Chianina beef at his New York City restaurant Maremma. Here he discusses the differences between Chianina steak and Angus Prime.
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Meat Recipes How to Differentiate Angus prime beef from Chianina
By Robin Mansur
Jun 16, 2008 11:55 PM
Differentiate Angus prime beef from Chianina
Click through to watch this video on gourmet.com
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