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How to Grill Korean style marinated beef

Grilled steak and mushrooms on a sizzling plate.

Korean style grilled beef is served with green onion salad, a mixture of bean paste and hot pepper paste called "Ssam Jaang". You wrap it all up into a leaf of lettuce and pop it into your mouth. You can dip some pieces of cucumber and carrot into the spicy paste. Watch this how to video to learn how to cook Korean style marinated beef.

Ingredients for grilled Korean beef:

* 1 pound of beef (tenderloin or sirloin)

* lettuce, green onions

* garlic, salt, black pepper, sugar, sesame oil

* toasted sesame seeds

* soy sauce

* hot pepper flakes

* hot pepper paste ("gochuchang")

* bean paste ("doenjang")

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