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How to Grill a thick, tender striploin steak with salt, pepper, and herbs

Oct 29, 2010 12:54 AM

Tips for marinating less tender cuts of meat: Outside round, Eye of round, Inside round.

Grilling a perfect steak is not as hard as you think...when you have a few tips, of course. Check out this food video to learn how to grill a thick, tender slap of striploin steak seasoned with salt, pepper, and herbs.

You'll learn tips like bring the steak to room temperature first for even cooking and moving it after it's mostly done to a cooler area.

Watch this video for essential barbecuing tips from our food specialist.

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