Chef, Arthur Potts Dawsons shows us how to make barbecued pork ribs slathered in Dijon mustard, golden syrup and soy sauce. On the side? Tropical salsa. Yum! For this recipe you will need: ribs, Dijon mustard, a golden syrup like honey or maple syrup, soy sauce.. For the side salad you will additionally need ice berg lettuce, papaya, avocado, shoots, and olive oil.
Just updated your iPhone to iOS 18? You'll find a ton of hot new features for some of your most-used Apple apps. Dive in and see for yourself:
Be the First to Comment
Share Your Thoughts