This tutorial shows you how to make cheesy chicken enchiladas using your barbecue.
- Using boneless, skinless chicken thighs/breast add seasoning in the form of salt, pepper, cumin. paprika and chili powder/Cajun pepper
- Cook the chicken on the barbecue, the smaller the chicken pieces the shorter the time will be. 20 minutes was allowed for chicken thighs in this video
- While the chicken is cooking slice on onion and put into a frying pan until very dark and season with salt, pepper and garlic spread
- To make the sauce, melt 1/4 cup butter in a pan and add 1/4 cup flour and mix
- Then add 2 cups of chicken broth, mix and bring to a simmer
- Once boiled, add about a cup of soured cream and mix
- Once the chicken is cooked, chop it up
- Fill each tortilla wrap with chicken, add the onion and little bit of cheese
- Roll the wraps and place them in the oven dish seam side down
- Pour the sauce over the enchiladas and top with cheese
- Put this under the barbecue grill for about 20 minutes or until golden
- Serve on a plate garnished with a salad and salsa sauce
Want to master Microsoft Excel and take your work-from-home job prospects to the next level? Jump-start your career with our Premium A-to-Z Microsoft Excel Training Bundle from the new Gadget Hacks Shop and get lifetime access to more than 40 hours of Basic to Advanced instruction on functions, formula, tools, and more.
Other worthwhile deals to check out:
- 97% off The Ultimate 2021 White Hat Hacker Certification Bundle
- 98% off The 2021 Accounting Mastery Bootcamp Bundle
- 99% off The 2021 All-in-One Data Scientist Mega Bundle
- 59% off XSplit VCam: Lifetime Subscription (Windows)
- 98% off The 2021 Premium Learn To Code Certification Bundle
- 62% off MindMaster Mind Mapping Software: Perpetual License
- 41% off NetSpot Home Wi-Fi Analyzer: Lifetime Upgrades
Be the First to Comment
Share Your Thoughts