If you've ever been to a Marie Callender's restaurant, then you know their chicken pot pie is the most popular and most often requested dish. That's because chicken pot pies, while a rather simple concept, contain just enough bready goodness, veggies, chicken, and sauce filling to get you full and way satisfied.
In this episode of The Minimalist with Mark Bittman, you'll learn an alternative recipe for chicken pot pie. In fact, it isn't chicken pot pie at all but rather chicken cobbler. Substituting vegetable soup for the filling and biscuit crumbs for the pie crust, this recipe is simpler but just as good.
Related Article: http://nyti.ms/ad2fzd
While you're stuck at home, make the most of your time by learning a new language, skill, or even train for a remote-work job with our new premium online courses.
Be the First to Comment
Share Your Thoughts