How To: Make Colombian tamales

Make Colombian tamales

Marlina Richardson teaches how to make traditional Columbian tamales in simple steps. Spread out some of the paste on a leaf and add some rice in its center. Add a piece of pork, chicken, egg, some slices of carrots and potatoes and some more paste. Now fold the leaf carefully and tie it up, repeat the same process to make more of them. Finally cook it well and serve hot.

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