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How to Make Filipino beef mami

Mar 13, 2010 08:25 PM

If you grew up eating beef mami or if you are looking to try something different here is a flavorful Filipino beef dish called beef mami. Filipino cuisine is inspired by Polynesian, Spanish, Chinese and American cooking and has transformed into it's own unique style and flavors. This video will walk you through the process of creating this delicious dish. In preparation you will need to cook egg noodles, hard-boil eggs, have beef brisket, Chinese cabbage, star annis, mince garlic, mince onions, chop green onions and have a beef cub ready. You will be combining all these ingredients into a large pot on the stove. This will create a Filipino meat and noodle dish that is filling and flavorful.

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