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How to Make Filipino lechon kawaii (pan-roasted pork)

Mar 3, 2010 12:30 AM

This video is a step-by-step demonstration of how to make Filipino lechon kawaii. The ingredients used are pork, cooking oil, salt, peppercorns and bay leaves. First the pork is boiled in water with the peppercorns and bay leaves. When it's done, he rubs salt on the pork. Cooking oil is poured into a deep pot and heated to frying temperature, and the pork is added and cooked until it's golden brown. It is cut into small pieces before serving. The narration of this video is in Tagalog, but the demonstration makes it understandable even if you don't speak that language. It is easy to follow the directions on this video for lecon kawaii, Filipino pan-roasted pork.

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