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How to Make grilled steak in a sage garlic Parmesan butter

Sep 29, 2010 12:29 AM
Bowl of mixed herbs and butter with a wooden spoon.

If you're a steak lover then you know you have to whip out a nice portion of your paycheck to get a quality steak, especially if you're at a five-star restaurant. But with steaks costing upwards of $70 a piece, why not just make some at home to save your hard-earned cash?

Take a gander at this food tutorial to learn how to make a delicious steak covered in a sage garlic Parmesan butter.

A steak so good, it would cost $48 in an overpriced restaurant. Sizzling hot, dripping in butter, it's the perfect dish to eat on a cold fall night.

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