If your mom didn't make meatloaf as a kid then you can borrow this guy's mom's holiday meatloaf recipe. Meatloaf is easy to make and a great dish to serve to a large family. This tutorial will show you how you can work together in the kitchen to make a great meatloaf.
Beat eggs and then add the milk.
Stir in bread crumbs, onion, Goya Adobo and garlic powder.
Add beef and mix thoroughly with hands. Take the mixture and place into an 8x4x2 inch loaf pan.
Bake in a 350F oven for 1 1/4 hours.
Drain excess fat. Then add the tomato sauce to the top of meatloaf and return to oven for another 10 minutes. VOILA! Super easy meatloaf with a little Latino twist via the Goya Adobo! Slice and serve with mashed potatoes! YUMMY.
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