What a wonderful way to make use of leftovers, whether they're from Thanksgiving or everyday dinner. Take a gander at this food video to learn how to make delicious, rich pastrami from corned beef brisket. All it takes is a few extra steps, which include spicing the corned beef with a special pastrami spice mix, and slicing up the corned beef after you cook it in the oven. Can someone say delish?
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Make caramelized slow roasted baby back ribs
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Make a cross rib pot roast in a pressure cooker
How To:
Barbecue a pork loin roast
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Make oven-barbecue ribs with Emeril Lagasse and E.J.
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Make grilled pork ribs with beer
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How To:
Cook coke or beer marinated steak
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Make Japanese Yaki Gyoza (Fried Dumplings)
How To:
Make Dr. Pepper grilled pork chops
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