How to Make Nargisi Kofta
Nargisi Kofta is an Indian dish consisting of eggs covered with mince meat cooked in gravy of almonds and tomato. Mmmm it's making us hungry just reading it! Check out Chef Sanjay's video and make some for yourself.
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How To:
Tenderize skirt steak
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How To:
Reheat pre-cooked sausage so it's ready fast
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How To:
Pan roast filet mignon
-
How To:
Make simple oven baked pork tenderloin
-
How To:
Cook pork chops with Hell's Kitchen Gordon Ramsay
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How To:
Cook a ribeye steak in 1 minute with Gordon Ramsay
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How To:
Cook beef kidney with garlic and onion
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How To:
Make Indian chicken tikka masala with Bobby Flay
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HowTo:
Eat a Human
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How To:
Barbecue a pork loin roast
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How To:
Roast a pig Hawaiian style
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How To:
Cut Flank, Skirt, Flap Meat, and Hanger Steak for a Stir Fry
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How To:
Make mini hamburgers, aka sliders
-
How To:
Make a cross rib pot roast in a pressure cooker
-
How To:
Make Pakistani aaloo gosht (meat curry w/ potatoes)
-
How To:
Make beef jerky on the grill
-
How To:
Make Filipino siopao asado (dumpling w/ bbq pork)
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How To:
Make oven-barbecue ribs with Emeril Lagasse and E.J.
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Make a Texas beef brisket with the BBQ Pit Boys
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Make moist and authentic Italian meatballs
1 Comment
hi sanjay we love your all recpies.nargisi kofta was excillent thanx for teachin
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