Nargisi Kofta is an Indian dish consisting of eggs covered with mince meat cooked in gravy of almonds and tomato. Mmmm it's making us hungry just reading it! Check out Chef Sanjay's video and make some for yourself.
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Reheat pre-cooked sausage so it's ready fast
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How To:
Cook a ribeye steak in 1 minute with Gordon Ramsay
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How To:
Barbecue a pork loin roast
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How To:
Make venison with Hell's Kitchen Gordon Ramsay
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How To:
Make an octopus and a squid out of hot dogs for a bento box
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Cook beef kidney with garlic and onion
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Trim a chuck roast into cubes
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How To:
Make a cross rib pot roast in a pressure cooker
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How To:
Cook a prime rib eye steak on an outdoor grill
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How To:
Cook authentic German sausages
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Make a Texas beef brisket with the BBQ Pit Boys
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Carve a roast with a carving knife and fork
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How To:
Cook a steak and eggs with hash browns breakfast
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How To:
Cook pork chops with Hell's Kitchen Gordon Ramsay
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How To:
Defrost food safely
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How To:
Grill a thick, tender striploin steak with salt, pepper, and herbs
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How To:
Make beef meat sauce for pasta with cherry tomatoes
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How To:
Make Pakistani style roast beef
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Trim beef brisket with the BBQ Pit Boys
1 Comment
hi sanjay we love your all recpies.nargisi kofta was excillent thanx for teachin
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