You don't need expensive cooking equipment to make this pulled pork sandwich. It's made with cooking gear you should have right in your own home, which makes it the perfect recipe to try out yourself. If you've ever wanted to make pulled pork sandwiches, now's the time.
This Pulled Pork Sandwich recipe is brought to you by Joshua Riazi who teaches his students at Kids Can Cook in Boston how to make this dish. It's a fun recipe to get the family involved in - creating the rub, zesting citrus fruits, folding up the pork in foil. Lots of fun. And what a huge reward when you're done.
Ingredients:
* 4 lbs pork shoulder, de-boned
* 2 limes
* 1 orange
* 4 garlic cloves
* 1 tbsp black peppercorns, whole
* 1 tbsp coriander seeds, whole
* 2 tsp cumin seeds, whole
* 1 tsp fennel seeds, whole
* 1/2 tsp cinnamon
* 2 tbsp smoked paprika, sweet
* 4 tbsp kosher salt
* 4 tbsp sage, chopped
* 3 tbsp rosemary, chopped
* 1 habenero pepper
* 5 pieces of foil cut to 2'x2' squares
For the Sauce
* ½ cup cider vinegar
* ¾ cup rice wine vinegar
* 1 sprig sage, chopped
* salt and pepper to taste
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