How To: Make quick and easy marinated fajitas

How to Make quick and easy marinated fajitas

In this how-to video, you will learn how to make fajitas with Ed Ford. You will need tortilla chips, cilantro, four limes, clove of garlic, salsa, chipotle and adobo sauce, bell peppers, big onions, hand made tortillas, orange juice, cheese, and two pounds of fajita meat. Make the marinade by pouring a bit of orange juice and lime juice. Throw in diced cloves of garlic into the mix. Add the chipotle peppers and freshly cut cilantro. Add a little bit of salt and then mix. Now place the meat in the marinade and stick into the refrigerator for about an hour. Now place the meat on the grill. It should feel like the part of your thumb. While this is grilling, you can cut bell peppers, baked beans, and onions for the fajitas. When you cut the steak, cut across the grain. Add a bit of cheese and the meal is complete. Viewing this video will show you an easy way to make a delicious meal.