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How to Make a Quick & Easy Wok Fried Rice Noodle Recipe

Jan 9, 2013 09:10 PM
Mar 3, 2013 07:17 PM
Cooking vegetables in a wok.

For this recipe the following ingredients are required:

1 head of baby bok choy

1 cup of dried or 2 cups of cooked rice noodle

7 oz of sliced lean flank beef

1 sliced chinese sausage

2 cup of diced celery, onion and carrot

4 medium sliced mushrooms and water chestnuts

For more cooking videos be sure to check out my Youtube channel at: http://www.youtube.com/thepix01

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