It may sound totally disgusting, but hear us out on this one. Watch this how to video and you will see that rat meat stir fry is a delicacy in Taiwan, where 2008 is the Year of the rat. Rat meat is also said to help mothers recover from pregnancy.
Click through to watch this video on howstuffworks.com
HowTo:
Eat a Human
How To:
Make Pakistani style lamb chops
How To:
Make a BBQ-glazed pork tenderloin
How To:
Make Red Wine & Chocolate Venison with Gordon Ramsay
How To:
Make Korean fried chicken
How To:
Make Pakistani style keema (beef)
How To:
Barbecue a pork loin roast
How To:
Make mini hamburgers, aka sliders
How To:
Make venison with Hell's Kitchen Gordon Ramsay
News:
This Cow Tongue Looks Delicious
How To:
Roast a pig Hawaiian style
How To:
Cook beef kidney with garlic and onion
How To:
Make a Pakistani-style beef burger
How To:
Make Filipino chicaron bituka (fried intestine)
How To:
Cook pig's head
How To:
Make a delicious Asian chicken stir fry with frozen chicken
How To:
Cook puerco pibil or roast pork with Robert Rodriguez
How To:
Make Filipino siopao asado (dumpling w/ bbq pork)
How To:
Barbecue a hickory smoked bologna
How To:
Cook kussa, Lebanese zuccini stuffed with ground beef
HowTo:
Eat a Human
How To:
Make Pakistani style lamb chops
How To:
Make a BBQ-glazed pork tenderloin
How To:
Make Red Wine & Chocolate Venison with Gordon Ramsay
How To:
Make Korean fried chicken
How To:
Make Pakistani style keema (beef)
How To:
Barbecue a pork loin roast
How To:
Make mini hamburgers, aka sliders
How To:
Make venison with Hell's Kitchen Gordon Ramsay
News:
This Cow Tongue Looks Delicious
How To:
Roast a pig Hawaiian style
How To:
Cook beef kidney with garlic and onion
How To:
Make a Pakistani-style beef burger
How To:
Make Filipino chicaron bituka (fried intestine)
How To:
Cook pig's head
How To:
Make a delicious Asian chicken stir fry with frozen chicken
How To:
Cook puerco pibil or roast pork with Robert Rodriguez
How To:
Make Filipino siopao asado (dumpling w/ bbq pork)
How To:
Barbecue a hickory smoked bologna
How To:
Cook kussa, Lebanese zuccini stuffed with ground beef
Be the First to Comment
Share Your Thoughts