How To: Make Turkey Chili

• 1 Cup of water
• 10 Stalks of celery
• 1 Red onion
• 1 to 2 Chili peppers (include seeds)
• 2-5 Cloves of garlic
• 31 oz of beans (black, kidney, or pinto) drain water
• 30 oz Tomato sauce
• 1 lb Diced Tomatoes (drain water)
• 12oz Tomato Paste
• 1 1/2 lbs of Ground Turkey seasoned overnight

• Season with Cayenne Pepper, Garlic, and anything else you want

Step 1: Heat Up the Oil in Your Pot

Step 2: Add Oil

Step 3: Put in the Ground Turkey

Step 4: Break Down the Meat

Step 5: Let Sit Till Browned

Step 6: Add Your Onions

Mix them in well and caramelize.

Step 7: Add Chili Peppers - Mix

Step 8: Add Beans - Mix

Step 9: Add Tomatoes - Mix

Step 10: Add Tomato Paste

Mix in really really well.

Step 11: Add Tomato Sauce - Mix

Step 12: Add Extra Cayenne Pepper if Need

Step 13: Add Celery

Step 14: Add Water

Step 15: Lower Temp to Simmer

Step 16: Come Back and Stir Consistently