Chef Philippe Chevrier shows us how to prepare veal shank braised with garlic and rosemary. The dish takes four and one half hours to prepare and serves two.
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Meat Recipes How to Make veal shank braised with garlic and rosemary
By WonderHowTo
Feb 18, 2010 11:00 PM
Make veal shank braised with garlic and rosemary
Click through to watch this video on gourmandia.com
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lifestyle.gourmandia.com
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