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How to Make your own corn dogs at home

May 24, 2010 11:43 PM
A plate of golden-brown corn dogs.

The corn dog is generally considered near the bottom of the American food ladder. It is unrefined, and usually only found at county fairs and other hives of processed foods, fat, and gluttony. This recipe shows you how you can make a more refined version of this classically low-brow dish at home.

Ingredients:

1 cup milk

1 cup cornmeal

1 cup all purpose flour

1/4 teaspoon salt

1/4 cup sugar

2 teaspoons baking powder

4 Tablespoons cream corn

1 egg

package of hot dogs

vegetable oil for frying

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