Greasy bacon is so delicious, but when it's too delicious it can be soggy, a heart attack just waiting to happy, or merely not as good as a less greasy, more crispy taste. But what if you don't have an oven or stove? How do you make crispy bacon without the mess? The microwave. Yes, believe it or not. Make crispy bacon in your microwave in just a few minutes without the greasy mess.
You Will Need
* 4 paper towel sheets
* Microwave-safe cooking tray
Step 1: Prepare microwave-safe dish
Place 3 paper towels on the microwave-safe cooking tray.
Step 2: Put bacon on plate
Lay 4 to 6 bacon strips on top or the paper towel without overlapping them.
Step 3: Cook
Cover the bacon with another paper towel, and then cook on high for 4 to 5 minutes.
Cooking time may vary depending on the microwave and the number of bacon slices.
Step 4: Remove from microwave
Remove your bacon from the microwave and let it sit for 1 minute to cool.
Step 5: Enjoy
Enjoy the easy cleanup and your crisp and delicious bacon.
Pigs can't sweat, so farmers use sprinklers and fans to keep them cool.