How To: The Quick and Easy Way to Make BBQ Pork Fried Rice with Vegetables in a Wok

The Quick and Easy Way to Make BBQ Pork Fried Rice with Vegetables in a Wok

Delicious, Simple & Quick Wok BBQ Pork Fried Rice

Ingredients
3/4 cup long grain white rice
1/3 cup frozen peas
1/2 cup of Chinese black mushrooms
1/2 cup of diced celery
1/2 cup of diced onions
1/2 cup of sliced bbq pork
1 egg
3 tablespoon olive oil
1 teaspoon chilli seeds (optional)
1 tablespoon soy sauce
dash of pepper

Directions
1) In a large wok, heat oil over high heat
2) Add vegetables each separately stir briskly for about 45 seconds and transfer to a plate
3) Add oil and bbq pork stir briskly for 1 minute and transfer to a plate
4) Add oil and rice stirring briskly for 3 minutes until rice is crispy & brown
5) Push rice to side of wok then add oil, egg and use spatula to breakup egg
6) Mix in soy sauce, some salt, chilli seeds, vegetables, meat and stir

Serves 2

https://www.youtube.com/thepix01

Want to master Microsoft Excel and take your work-from-home job prospects to the next level? Jump-start your career with our Premium A-to-Z Microsoft Excel Training Bundle from the new Gadget Hacks Shop and get lifetime access to more than 40 hours of Basic to Advanced instruction on functions, formula, tools, and more.

Buy Now (97% off) >

Our Best Phone Hacks

Gadget Hacks' tips — delivered daily.

1 Comment

looks yummy. i want to buy a nice wok and try it myself. tnx

Share Your Thoughts

  • Hot
  • Latest