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How to Stir fry ginger with pork, scallops, and clams

Jul 10, 2008 09:02 PM
Adding fish sauce to a stir-fry in a skillet.

Watch this cooking tutorial to learn how to stir fry ginger with pork, scallops and clams.

Ingredients:

Cooking oil

Garlic

Ginger

Jalapenos

Ground pork

Scallops

Clams

Oyster sauce

Fish sauce

Sesame oil (added to the end after clams)

Salt

Sugar

Optional: black pepper and/or chili paste

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