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How To: Make pad kapow - pork with basil (street style)
Learn how to make this tasty dish by watching a street vendor. While the video doesn't mention any specific amounts, you can experiment until you get the recipe just right. Yummy!
How To: Make butter rum ham
This meal will get your family back to the table and serve four in 25 minutes. You'll need 1/2 pound fully cooked ham, butter, brown sugar ,rum extract, and 1/2 pinapple. Make butter rum ham.
How To: Cook rib eye steaks on a charcoal barbecue grill
Watch these grillmasters barbecue & cook rib eye steaks. You will need ribeye steaks, large sweet onion, diced celery, scallion, garlic glove, butter/margarine, salt and pepper. Rib eyes are also known a Delmonico steaks and in Australia known as Scotch fillet. This is one of the most tender and juiciest steaks.
How To: Make chicken teriyaki yakisoba
Learn how to cook Yakisoba noodles and teriyaki chicken outdoors on a flattop grill. This grill works the same way a wok does: cooking in the center and warming or resting food on the edges. I'm guessing more of you have a wok than this specialized grill.
How To: Make sloppy joes
A camp staple. Learn how to make sloppy joes from this very creative filmmaker. We hope he doesn't quit his day job.
How To: Make Korean bulgogi
In this video series, watch as master Korean chef Kathryn Lynch teaches how to cook bulgogi, tak gogi, and dae ji gogi. Learn the ingredients for bulgogi, how to score meat, how to slice meat, how to prepare garlic, how to prepare scallions, how to mix coat sugar, how to mix coat soy, how to mix scallions with garlic, how to coat sesame oil, how to heat oil in a wook, and how to serve bulgogi, tak gogi, and dae ji gogi.
How To: Make spicy chipotle sausage
So, who’s ready for a sausage party? Well, in this cooking series on video, learn how to make a homemade spicy chipotle sausage recipe. Our Nawlins chef, Karl James, will walk you through another one of his famously easy-to-follow cooking classes. Learn not only how to put this recipe together, but also how to make the sausage in your own kitchen, including how to prepare the sausage casings, how to assemble the meat grinder, how to stuff the sausage, and how to tie links. When you’re done, t...
How To: Make easy beef stroganoff
In these cooking classes on video, learn how to make a hearty beef stroganoff recipe. Our expert will show you how to make this gourmet meal in a step-by-step fashion, including a list of ingredients needed and instructions on how to season and prepare them, how to cook the beef, how make roux, pasta cooking tips, and how to serve the finished dish. Try this recipe for your next family meal and see if you don’t get a few well-deserved compliments.
How To: Make crock pot beef stew
In this cooking video series, our expert will demonstrate how to make a delicious and hearty crock pot beef stew. If you don't have a lot of time to spend cooking but want a full meal when you get home, this is the perfect recipe for you. Our expert chef will demonstrate how to prepare the beef and vegetables for this beef stew recipe and show you how use your crock pot or slow cooker to prepare the meal. A great recipe for cold winters, crock pot beef strew can be started in the morning and ...
How To: Make homemade sausage
In this video series, learn how to make homemade hot link sausage. Karl James walks you through the step-by-step process of cutting, seasoning, and stuffing your own sausages. You will learn how to operate a meat grinder, and how to tie off sausages after they have been stuffed. He even shows you how to smoke your sausages over a grill. With this spicy sausage recipe, you will be sure to impress. So, start learning how to make homemade hot link sausages today!
How To: Prepare boudin sausage Cajun recipe
In this Cajun cooking class on video, learn how to make boudin sausage. Our expert chef and caterer, Karl James, will walk you through the process step-by-step, including what ingredients and equipment you will need. Although this is a complicated recipe that takes some practice to perfect, Karl makes it easy as he shows you how to chop and cook vegetables, season and prepare the meat, how to cook rice, how to assemble your meat grinder and sausage stuffer, how to soak the casings and fit the...
How To: Smoke pork ribs
Smoking meat is a tricky task, especially if it's pork ribs. There's a lot of preperation involved. This series takes you through all the steps from choosing your chips, to preparing the pork, to cooking it.
How To: Make enchiladas
This series has enchiladas covered! You'll learn how to make beef, chicken and vegetable enchiladas. You'll learn how to make red sauce, creamy sauce, how to roll them and everything you could ever want to know about enchiladas!
How To: Cook pork chops with caramelized onions
This recipe has a lot of steps, so you may want to save it for a special occasion dinner, but it still sounds delicious! Follow along with this video series and see how to make pork chops with carmelized onions and smoked gouda.
How To: Roast a pig in a china box
This recipe is definitely not for the barbeque amateur and definitely not for anyone in a hurry to cook dinner! Watch and see how to roast a pig in a china box (and clean up afterwards).
How To: Oven cook boneless spare ribs
Asa Scohy shows you how to oven cook boneless spare ribs with a 5-spice rub and his in-house chipotle sweet plum glaze.
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