There, I Fixed It passes along an easy, redneck solution to grilling some dogs. All you need is a rake.
Looking for something redneck, but a bit more fun? Look no further, electrocute that hot dog:
It’s Cyber Monday on WonderHowTo! Don’t miss out on all the big sales in the Gadget Hacks shop and Null Byte shop. Use code CMSAVE20 to save on everything, and use CMSAVE40 for all things apps and software. For online courses, apply code CMSAVE70 for the biggest discounts.
HowTo:
Eat a Human
How To:
Make deer pastrami snack sticks
How To:
Trim a chuck roast into cubes
How To:
Make authentic Mexican turkey tamale and mole negro
How To:
Use a whole beef tenderloin & save with Bobby Flay
How To:
Make a tender rack of lamb with Jamie Oliver
How To:
Make Hungarian veal paprikash
How To:
Make summer sausage using a domestic oven
How To:
Prepare leg of lamb for roasting
How To:
Reheat pre-cooked sausage so it's ready fast
How To:
Make Authentic Chinese Dumpling Pork Filling
How To:
Portion a beef tenderloin
News:
Would You Like Your Testicles Grilled or Fried?
How To:
Make authentic Chinese dumplings
News:
This Cow Tongue Looks Delicious
How To:
Cook a Caribbean goat curry
How To:
Make beef stroganoff with filet mignon
How To:
Grill a savory pork roast with indirect heat
How To:
Cook scorpion
How To:
Make roast beef with Hell's Kitchen Gordon Ramsay
HowTo:
Eat a Human
How To:
Make deer pastrami snack sticks
How To:
Trim a chuck roast into cubes
How To:
Make authentic Mexican turkey tamale and mole negro
How To:
Use a whole beef tenderloin & save with Bobby Flay
How To:
Make a tender rack of lamb with Jamie Oliver
How To:
Make Hungarian veal paprikash
How To:
Make summer sausage using a domestic oven
How To:
Prepare leg of lamb for roasting
How To:
Reheat pre-cooked sausage so it's ready fast
How To:
Make Authentic Chinese Dumpling Pork Filling
News:
Would You Like Your Testicles Grilled or Fried?
How To:
Portion a beef tenderloin
How To:
Make authentic Chinese dumplings
News:
This Cow Tongue Looks Delicious
How To:
Make beef stroganoff with filet mignon
How To:
Cook a Fall Apart, Tender Pork Roast in Your RV
How To:
Grill a savory pork roast with indirect heat
How To:
Braise pork in Morellino wine with Mario Batali
How To:
Cook a Caribbean goat curry
Be the First to Comment
Share Your Thoughts