Hot Meat Recipes How-Tos
How To: Grill Korean style marinated beef
Korean style grilled beef is served with green onion salad, a mixture of bean paste and hot pepper paste called "Ssam Jaang". You wrap it all up into a leaf of lettuce and pop it into your mouth. You can dip some pieces of cucumber and carrot into the spicy paste. Watch this how to video to learn how to cook Korean style marinated beef.
How To: Cook Korean bulgogi stew (jungol)
Bulgogi is a famous Korean dish made with marinated sliced beef. This how to video demonstrates how to make bulgogi stew using marinated bulgogi and some vegetables. Bulgogi is a popular Korean dish, which many people translate as “Korean Barbeque.” But it is more than that. There are a lot of vegetables, too.
How To: Cook and carve a simple honey baked ham for Thanksgiving dinner
Not going turkey this year for Thanksgiving? We understand. It's a lot of work for just one meal, but this year's most anticipated family meal can still be as satisfying with something a little simpler— ham! A nice honey baked ham is sure to please even the hungriest of bellies this holiday season, and the best thing— this is so easy you can enjoy a Thanksgiving-quality meal year-round!
How To: Make prime rib roast seasoned with garlic and rosemary
Learn to make prime rib with Professional Chefs Chris "Stu" Randell and Mike Yakura. You will need a de-boned prime rib roast, garlic, and rosemary. Follow along with this video cooking tutorial and learn how to prepare this festive seasoned prime rib roast.
How To: Make marinated roast rack of lamb
Learn to make a marinated roast rack of lamb with Professional Chef Gerald Hirigoyen. This a specialty holiday dish, with garlic, rosemary, and olive oil flavors. Watch this video cooking tutorial and learn how to prepare a roast rack of lamb.
How To: Grill flank steak on a BBQ
Byron invites some friends over for a little backyard cookout. On today's menu: Flank Steak. The trick to a good flank steak, or any steak, is marinade. Learn how to prepare and grill flank steak on a barbecue by watching this video cooking tutorial.
How To: Grill La Strip steak
Grill Guru Ted Reader, cooks up a quick grill recipe using some of BBQ sauces and rubs. This video cooking tutorial shows how to prepare and grill up a great La Strip steak.
How To: Grill basted bratwurst
Grill Guru Ted Reader cooks up a quick grill recipe using Peach & Bourbon BBQ Sauce, whiskey, and bratwurst. Learn how to grill seasoned and basted bratwurst sausages by watching this video cooking tutorial.
How To: Pan roast filet mignon
Filet mignon is always a treat. This delicious cut of beef is so tender, you can often cut the filet with a fork. This how to video shows you how to cook a pan roasted filet mignon.
How To: Cook coke or beer marinated steak
Coke used as marinade leaves your beef extra tender and succulent. Watch this how to video to learn how use coke or beer to make a delicious marinade for just about any steak you want to grill. Marinate top sirloin steak in coke or beer with one handful of chopped onions for 20 minutes to 4 hours.
How To: Bake a glazed ham with cheesy scalloped potatoes
Here's a great traditional feast with a glazed ham, cheesy scalloped potatoes and beans. This ham meal is super easy to prepare. Watch this how to video to learn how to make a glazed ham that the entire family will love.
How To: Grill flank steak with healthy French fries
Flank steak makes a great grilling meal. Prepare flank steak with an awesome marinade, a tomato salad, and healthy fries. Serve your meal with a great gilled pineapple desert. Watch this how to video to learn how to make flank steak with fries.
How To: Cook prime rib with Worcestershire sauce
This prime rib recipe is a great meal for Christmas, New Years or just about any time. It's easy enough for a dad or anyone to make and much better than making a ham. Watch this how to video to learn how to cook prime rib to perfection.
How To: Fry bacon in a pan
Cooking bacon is about as easy as boiling water or making toast. Anyone can do it! Defrost the bacon, get a frying pan, and some tongs, then you're ready to start cooking. Learn how to cook bacon in a frying pan by watching this video cooking tutorial.
How To: Prepare a rich lamb stew with red wine
Looking for some great comfort food? Then try this super decadent and rich lamb stew. The red wine and the dried fruits add a sweet taste without over powering it. Watch this how to video to learn how to cook this lamb stew.
How To: Grind meat with the meat grinder attachment on a mixer
Grinding your own meat is the secrete to juicy burgers and delicious homemade sausages. This how to video shows you how to grind your own meat using the meat grinder attachment for a standing mixer. It is very simple to do, let Bon Appetite Magazine show you some tips and tricks for grinding meat at home.
How To: Make Indian keema matar (minced Meat )
Keema (aka kheema or qeema) is a flavorful minced meat (beef or lamb) dish said to have originated in Persia but extremely popular in the Indian sub-continent. Other meats such as mutton, chicken or turkey can also be used in this recipe. Watch this how-to video to try this delicious version with matar or mutter (green peas). You’ll be surprised how easy it is to make.
How To: Select, season and barbecue beef brisket
Beef brisket can be tough and dry when it is not prepared properly. Lucky for you this how-to video shows you how to select, season, and barbecue beef brisket to a moist perfection. Watch as several different barbecue experts share their tips on how to smoke and slice an excellent beef brisket.
How To: Cook a whole goat on the grill Mediterranean style
Learn to cook a whole goat on the grill with this how-to video. Season it with olive oil, pepper, thyme, rosemary, and sea salt for a Mediterranean style recipe. Place it on the grill or the smoker and let it cook until its nice and tender. Make a butter, dry white whine, rosemary, and pepper mix to baste the goat with. Enjoy!
How To: Correctly debone a leg of lamb
Hunting for your meat can be fun, but preparing it for a meal is the difficult part. In this how to video an expert butcher demonstrates how to debone a leg of lamb. The trick to removing the lamb bone is to use a little elbow grease and coming very close to the bone. Watch and learn.
How To: Select and prepare pork ribs for smoking
Learn to smoke and barbecue ribs like a professional. This how-to video demonstrates how to trim and prepare pork ribs for the smoker. Before you start though make sure you select the perfect ribs, pick ribs that have smaller bones and still have the hard bone attached.
How To: Trim pork spare ribs into St. Louis ribs
This how-to video demonstrates how to trim pork ribs. Trim spare ribs into St.Louis rack of ribs, these are simply ribs with just the meat and the bones. Remove the knuckle part that causes the ribs to over cook. Marinade with regular mustard and cook on a grill.
How To: Make Hawaiian Spam musubi
This popular Hawaiian plate lunch item is easy to make at home. Watch this how to video as our host shows you how to prepare Spam musubi.
How To: Make gourmet bacon mushroom swiss burgers
In this how-to video the chef puts a gourmet spin on the bacon-mushroom burger. Start by grilling the portobello mushrooms and then wrapping the ground beef around it. Top it off with some smoked grilled cheese and pancetta. Dress up your mushroom burger with some romaine lettuce and pickles.
How To: Cook Spanish paella with chicken and shrimp
This how-to video will show you how to cook paella with chicken and shrimp. Paella is a classic Spanish rice dish with chicken, sausage and seafood.
How To: Make a gourmet hamburger with saffron mayo
This how to video will show you how to cook a gourmet hamburger without the cost. Learn to cook a succulent hamburger with a saffron mayo and mushrooms. For this recipe you will need: mayo, butter, shallots, portobello mushrooms, beef stock, pepper, and skirt steak beef. Serve with tomato and lettuce.
How To: Make a simple, restaurant quality beef tenderloin
Beef tenderloin recipes are easy with the help of Chef Tips host Jason Hill. Hill explains how to make a great steak sauce and talks about steak cuts with a recipe that will rival any steak house. Cooking perfect steak will no longer be a mystery with this restaurant recipe. It's the best way to cook a steak. The ingredients are tenderloin steaks, olive oil, sea salt, cracked pepper, water, tomato paste, marsala wine, balsamic vinegar, Worcestershire sauce, and a shallot. Learn how to prepare...
How To: Cook a perfect steak and know how well it is cooked
Cooking perfect steak is easy with the help of Chef Tips host Jason Hill. Hill explains how to tell when a steak is done by using a simple restaurant method. Now, you'll always know the correct steak cooking temperature. Learn how to prepare a perfect steak by watching this video cooking tutorial.
How To: Cook a grilled pork tenderloin with apricot glaze
In this episode of Gourmet Again! Sharine makes an Apricot BBQ glaze for a Pork Tenderloin that Ron grills to perfection! Learn how to prepare this delicious pork meal by watching this video cooking tutorial.
How To: Cook kangaroo meat as steaks on a grill
Johnny O the Barbecue Hobo demonstrates how to cook kangaroo on the grill--Delicious! Kangaroo meat needs to be prepared in a similar fashion to filet mignon. Learn how to grill up an unusual but great tasting steak.
How To: Prepare the perfect steak
Check out this how-to video to prepare the perfect steak. First of all, you will want to bring the whole steak up to room temperature.
How To: Cook chicken enchilada
Cook a really authentic chicken enchilada with a red salsa. Mexican food is full of flavors and this chicken enchilada dish is no different. This recipe will have your taste buds absolutely watering or so says the chef. Give this how-to video on a try and make your own chicken enchilada.
How To: Cook steak teriyaki
Steak teriyaki is a lovely twist on the classical steak that is just a little sweet. Learn a fantastic Japanese way of cooking from this how-to video. Start preparing it ten or fifteen minutes after you've taken your steak out of the fridge. This is easy to make and impressive at the same time.
How To: Cook chicken fajitas
Cook chicken fajitas with tips from this how-to video on wonderhowto.com. To make your chicken fajitas, warm up your skillet first.
How To: Cook a chicken fajita
Make chicken fajitas with tips from this how-to video. They taste so good. This will be your favorite dinner, or at least your favorite chicken fajita video.
How To: Cook Italian stuffed rolled steak
What is beef braciole? Could it be similar to Italian stuffed rolled steak? If you aren't a vegetarian, you'll want to try it. So enjoy this how-to video on making beef broccoli--I mean, beef braciole.
How To: Cook sausage and chicken gumbo
Cook sausage and chicken gumbo with tips from this how-to video on wonderhowto.com. Don't use olive oil or butter for this sausage and chicken gumbo recipe.
How To: Cook sausage and shrimp jambalaya with brown rice
Check out this how-to video for tips on cooking sausage and shrimp jambalaya with brown rice. Take it from chef John on how to have a jambalaya party in your mouth, especially if you like sausage and brown rice to boot! Be careful because sometimes the sausage is very salty.
How To: Cook garlic ginger chicken wings
Make garlic ginger chicken wings with tips from this how-to video, even if you'd prefer to eat garlic ginger rabbit wings. You have to remember that rabbits don't have wings and you should settle with a chicken instead--even if you don't like chicken.
How To: Make Indian lamb curry
This is a fabulous meat dish with an amazing aroma! Watch this video tutorial to learn how to make Indian lamb curry. You will need: boneless leg of lamb, onions, garam masala, ground cumin, tumeric, chili powder, salt and plain yogurt.