Meat Recipes: Page 14

Here's what to look for in your packaged cuts. Blood in the package means that the blood is no longer in the meat, which means dry, old meat. Better watch this tip to learn how to pick the best fresh meat at the grocery store.

Check out the Top Secret Recipe for making the ultimate American hamburger. Twin patties of beef, the special sauce, cheese and just the right bun! Make your burger a Big Mac today! Follow along with Todd Wilbur as he shows you how to make Big Mac at home.

This cooking how-to video demonstrates how to make an extremely basic, quintessential street food recipe. If you're hungry and don't know what to order, just say basil pork over rice with egg on the top. Simple, tasty, fill-your-stomach meal. Follow along and learn how to make Thai grapao moo khai dao the way the street vendors prepare it.

Adam Roberts gets a grilling lesson from Food Network's web editor. Follow along as this blogger learns the basics of grilling food by cooking up a chorizo burger with a pimento mayonnaise. Delicious! Once you master this burger recipe you'll be able to make grill almost any recipe on a charcoal fire.

Fatty, soggy, and burnt are words you never want to hear applied to your bacon. Scott Vermeire of Prather Ranch Meat Co. offers a quick and easy primer on bacon perfection. He also addresses the very important question of flipping: when to do it, and how often. Follow along with this cooking how-to video to learn how to cook bacon to perfection every time.

Michael grills baby lamb chops and tops them with crisp rosemary. Because of their size and the bone that sticks out after you grill them, these grilled baby lamb chops make a great appetizer for any party. Follow along with this cooking how-to video to learn the best way to cook tender, juicy and rosemary lamb chops.

It's the perfect game-day food: tacos, chips and guacamole all in one bowl. Follow along as Rachael Ray shows you how to make taco bowls with guac-a-salsa. This cooking how-to video is part of 30 Minute Meals show hosted by Rachael Ray. Would you believe you can make impressive and delectable meals at home in less time than it takes to get takeout? Let Rachael Ray show you how easy it can be. From comfort food to sophisticated fare for entertaining, Rachael promises that her dazzling dishes...

The Deens cook up a batch of bratwurst in beer with peppers and onions. Follow along and learn hot to make this Midwestern bratwurst classic. This cooking how-to video is part of Paula's Home Cooking show hosted by Paula Deen. Paula Deen, owner of Lady and Sons, a famous Savannah restaurant, is Food Network's resident southern chef. Step inside her kitchen and discover delicious food that's both uncomplicated and comforting. You'll these Midwestern beer brats. Don't forget serve them up with...

Serve a hearty casserole from leftovers with this recipe from Paula Deen. Follow along as she shows you how to make a stick-to-the ribs casserole. This cooking how-to video is part of Paula's Party show hosted by Jamie Deen, Paula Deen. Expect the unexpected when you drop in on Paula: you never know what's going to happen! Gather up your leftovers and get ready to make a stick-to-the-ribs casserole.

Paula makes spicy chili and serves it over cornmeal waffles. You can serve this waffle recipe dinner or breakfast if you are adventurous. This cooking how-to video is part of Paula's Best Dishes show hosted by Paula Deen. What happens when America's favorite southern cook opens up her kitchen to family, friends, viewers and the best home cooks in the country? It's anyone's guess! Paula Deen is cooking up something new as she rescues viewer recipes, shares stories and traditions with friends...

Paula Deen makes five-alarm chili and serves it in a biscuit bowl. This cooking how-to video is part of Paula's Party show hosted by Jamie Deen, Paula Deen. Join Food Network's queen of southern cuisine, Paula Deen, for Paula's Party. Expect the unexpected when you drop in on Paula: you never know what's going to happen! Follow along today and learn how to make a five alarm chili in biscuit bowls.

This sun dried tomato pesto-stuffed pork roast is ready for the oven in ten minutes. Follow along and learn how to make this pork recipe. This cooking how-to video is part of Quick Fix Meals with Robin Miller show hosted by Robin Miller. Busy people everywhere face the same dilemma, how to get healthy weeknight dinners on the table when you've only got minutes to spare. Cookbook author, nutritionist and food journalist Robin Miller guides you through the landmines of getting food on the table...

This delicious ground beef burger is easy to make and requires no cleanup. This cooking how-to video is part of Paula's Home Cooking show hosted by Jamie Deen, Paula Deen . Paula Deen, owner of Lady and Sons, a famous Savannah restaurant, is Food Network's resident southern chef. Step inside her kitchen and discover delicious food that's both uncomplicated and comforting. Like these tasty hobo hamburgers.

In this video cooking lesson Angie uses a slow cooker to turn pork shoulder into tender taco meat. This cooking how-to video is part of Easy Meals, Good Deals show hosted by Angie Ketterman. Watch as Angie takes on the challenge to create 10 dishes that save you time and money. You'll love the results, quick and budget-friendly recipes. Try this inexpensive dish of slow cooker pork tacos.

Don't you wish you could make steamed pork buns at home? Well know you can. Follow along with this Chinese cooking how-to video to learn how to make steamed barbecue pork buns. Learn the step by step process and make them at home. The ingredients you need for this recipe are: dough for buns, Cantonese roasted pork, soy sauce, oyster sauce, dark brown sugar, ketchup, and corn starch.

Learn how to make this famous roasted pork. This recipe makes it simple and delicious. Follow along in this Cantonese cooking how-to video to learn how to make roast pork or char siu. This Cantonese roast pork is the BBQ pork you find in many Asian recipes. The ingredients you need for this recipe are: pork tenderloin, soy sauce, Sherry, sugar, hoisin sauce, and red food coloring (optional). Get ready for some delicious Cantonese roasted pork.

Bibimbap is one of the most popular dishes in Korean cuisine. The funny thing is, it is very easy to make. Follow along with this Korean cooking how-to video to learn how to make bibimbap.

Watch this cooking how-to video as Tracy cooks some traditional Jamaican curried goat. This curry recipe is full of spices and a little hot. Follow along with this Jamaican cooking lesson to learn how to make goat curry.

October fest is coming up and its time to grill up some authentic German sausages. Follow along in this cooking how to video to learn the proper way to cook German sausage. You can steam or grill them. Server your the German sausage with a fine mustard and sourcrout. Keep watching to get tips on how to know when your sausage is done. Don't forget the authentic German beer.

Tune into this hot dog how-to video and watch host Scott Herbert get frank about his passion for Chicago-style hot dogs. Also, learn the secret to a frosty root beer float that's especially sweet when made with Whole Foods Market's 365 Everyday Value root beer crafted with cane sugar, not high fructose corn syrup.Follow along and see how easy it is to make a classic Chicago style hot dog.

Craving delicious Indian food? Then try this recipe for lamb and potato curry. Follow along in this cooking how to video as Kelly shows you how to make this decadent curry dish. The list of ingredients to make lamb and potato curry is in the video so pay close attention.

Craving an authentic spicy Mexican dish? Then follow along with this cooking how-to video to learn how to make red hot chili con carne. All the recipe calls for is beef cooked in a chili sauce. Sound kind of simple, well it is simple to make but it doesn't lack any flavor. Serve the chili con carne over a bed of rice.Ingredients red hot chili con carne:240 g Red kidney beans50 g Butter2 tsp Olive oil2 medium onions2 garlic cloves500 g minced (ground) beef1 red (or green) pepper1 tsp Chili...

Like ribs? Like beer? Mix them together into something delicious. Follow along with this cooking how to video to learn how grill beer pork ribs. All the ingredients you need for this barbecue recipe are: beer, pepper, celery salt, barbecue sauce, carrots, onions and pork ribs.

Tamales are very laborious to make, but they are definitely worth it. This cooking how-to video shows you the step by step process of making Mexican tamales with Mexican chorizo. You can use chorizo as your stuffing agent or any other meat.

In this cooking how to vidoe The chefs at Weinhaus Neuner show you how to prepare saddle of rabbit on chanterelle with a leek fondue and pasta. This meal was served 500 years ago with at this establishment. Follow along with this cooking video lesson to learn how to make this decadent rabbit recipe.Saddle of Rabbit on Chanterelle-Leek Fondue with Pasta Ingredients: 4 pieces boned saddle of rabbit 10 sticks young leeks 250 g fresh chanterelle mushrooms 700 ml mushroom stock 200 g pasta strips...

Tired of the same old meal every night? Then add some spice and the new white meat to your menu. Watch as the Two Minute Chefs shows you how to cook up a cinnamon stick pork loin in this cooking how-to video. All the ingredients you need for this pork loin recipe are: Moroccan couscous, rice vinegar, soy sauce, honey, salt and pepper and garlic.

This instructional cooking video shows you how to cook Goya Chanpuru. Goya Chanpuru is a traditional Japanese stir fry. The Goya is a bitter melon that you will need to treat with salt to remove the bitter aftertaste.Ingredients for Goya Chanpuru:1 Goya - Bitter Melon (250g / 8.82 oz)1 tsp Salt for removing bitterness 150g Onion (5.29 oz)100g Slice Pork - upper shoulder part of pork (3.53 oz)- Seasonings for Slice Pork -1/2 tsp Soy Sauce1/2 tsp Sake2 EggsA Pinch of SaltA Pinch of Pepper1/2 Firm...

Not sure what to make for dinner tonight? Try making a heart healthy penne with beef strips dish using canola oil. Watch this cooking how to video tutorial to learn how.

In this how to video Mark Bittman, from the New York Times, roasts a pork shoulder with a dry rub. This pork dish is more commonly known in Puerto Rico as pernil. Grab a fresh cut of pork shoulder meat, smother with a spicy dry rub, and cook.

The texture of the beef is soft but not tough; chewy but not rubbery. It's a dish very popular all over China, and wow, is it good. You will need beef, oyster sauce, rice wine, cornstarch, green onion, garlic, dried chilies, and cooking oil. Watch this video cooking tutorial and learn how to make Chinese spicy stir-fried beef with Thai chef Kai.

Stuff veal to add moisture and substance to your meal. Veal should be cooked more like poultry than beef. Make your favorite stuffing and allow it to cool before addressing the veal. Be careful not to overstuff the veal breast. Finally, tie it shut with cooking twine, season and cook.

Alton Brown shows how to trim out the rib ends to make crown roast of lamb. This process is also called frenching. Watch this instructional cooking video to carefully cut away unnecessary fat and lamb pieces while preparing to cook a rack of lamb.

Not sure what to make for dinner tonight? In this three part how-to video sequence, a guest chef shows you how to cook up a maple bourbon ribeye roast dinner. Watch as he throws stuff together that you probably already have around the kitchen to make an exquisite dinner. Grab your veggies, spices and rib eye roast to make a wholesome meal for your family. Season the meat with maple and bourbon to add some flavor.

Not sure what to make for dinner tonight? In this three part how-to video sequence our guest chef shows you how to cook up some a delicious rib eye steak. Watch as he throws stuff together that you probably already have around the kitchen to make an exquisite dinner. Grab your veggies, spices and steak to create an wholesome meal for your family. Serve up the ribeye steak with a side of pasta and a side salad.

Beef wellington is a classic beef recipe. Watch this cooking how to video tutorial to learn how to spruce up your cooking skills with beef wellington. This beef steak wrapped in pastry dough is sure to impress all your friends at your next dinner party.

In the mood for a classic hearty dish? Then watch this cooking how-to video to learn how to make a delicious beef stew. This beef stew recipe is great for camping.

For this ginger recipe you can use any kinds of steak: chicken, pork or beef. Make it grilled or broiled. Watch this how to video tutorial as chef Kai shows you how to cook a steak with a delicious ginger sauce. Add hot sauce for added spiciness.

Don't overpay for a steak at a fancy restaurant. Watch this how to video cooking tutorial and let Chef Kai show you how to grill up a teriyaki steak dinner. All you need for this teriyaki recipe is: salt, black pepper, garlic powder, oyster sauce, teriyaki sauce and beef shoulder steak.

Forget the take out tonight, cook some Chinese food at home instead. Watch this how to video as Chef Kai shows you how to cook Chinese red pork. This authentic pork Chinese dish is sure to be a crowd pleaser.

This curry dish is so easy to make and delicious. You can use chicken or beef, add your favorite vegetables to make it even better. Watch the how-to video tutorial as Thai Chef Kai shows you how to cook red curry pork from scratch. Serve with a side of white rice.