How To: Make mahi mahi fish tacos with Average Betty

Fish tacos have never been so elegant. While pondering on the subject of fish tacos usually brings to mind mid-afternoon jaunts to Rubio's after a long soccermatch, tacos can be prepared and presented in a very high class manner if done right.

In this episode of Average Betty, Betty visits Chef Scott Linquist at Dos Caminos in Las Vegas for a cooking demonstration of his grilled fish tacos. Using a little olive oil, Linquist seasons a few strips of mahi mahi to perfection and then stuffs them into grilled tortillas.