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How To: Easily make great tasting chili

There are literally hundreds of thousands of ways to make a chili dish. Craig from Craig's Kitchen will be showing you one of the many ways to make a great tasting chili. His method generally takes very little time and is a great recipe for when you are on the go. This recipe calls for using chili powder or chili sauce instead of the traditional fresh chilies and dark kidney beans. Craig's special recipe is a must for chili lovers everywhere.

How To: Make sherry braised beef short ribs

Chef John from FoodWishes demonstrates how to make sherry braised beef short ribs. First dice and cook some bacon. Take the bacon out of the pan and put them in a Dutch oven, and cook the short ribs in the bacon grease. Put the short ribs into the Dutch oven and add fresh thyme and one bay leaf. Brown a diced onion in the bacon grease and stir in 3 or 4 cloves of diced garlic and add a little flour and sauté. Add sherry wine and cook until it thickens, and put it in the Dutch oven. Add beef b...

How To: Make biscuits and gravy with leftover meatloaf

This video shows you how to make biscuits and gravy using leftover meatloaf. The instructor shows that he has already prepared the meatloaf and meatloaf sauce the previous night. He then begins making the gravy by making them into a scrambled egg formation. He then adds meatloaf to the egg mix. The mix is then cooked for about 10min to finish. The instructor also has been on many other videos. The instructor also text about how the video can be completed.

How To: Make meatloaf with bread crumbs

Pastryparrot1 shows you the perfect recipe to make the most savory meatloaf with breadcrumbs that will leave your family begging for more. This instructional cooking video takes you through the simple process of making this meatloaf, providing you with the list of ingredients and methods to create this simple recipe. It shows you the right way of mixing the ingredients and at what temperature you should bake and for how long. This easy meal is sure to be a crowd pleaser.

How To: Make Filipino-style liver steak

This video explains how to cook a Filipino style liver steak, the panlasangpinoy way. Ingredients are pig's liver or cow's liver, onions, ground black pepper, lemon, soy sauce, minced garlic, and salt. The first step is to marinate the liver in these ingredients. Place the liver in a bowl, squeeze the lemon, then add the soy sauce, then salt, and lastly ground black pepper. Mix this around and marinate for a minimum of one hour. Now, put canola oil in a pan and add the minced garlic to the pa...

How To: Grill pork tenderloin & baby back ribs with Lowe's

Grilling baby back ribs to perfection has just been introduced with this Step by Step Project from Lowe's. Here you'll find the web address for some printable ideas and tips for grilling. You'll also get easy and great recommendations for cooking pork on the grill. Need to know how to arrange the charcoal on the grate for optimal cooking? Do you know what the internal temperature should be when grilling baby back ribs? The answers are in this short video. Happy grilling!

How To: Brine pork and poultry with the Food Network

Today we learn how to brine pork and poultry with the Food Network. You only need to have salt and water to make your brine for your pork. First you need to grind up your salt into a fine powder, which will make dissolving easier. Now dissolve your salt into your water. Complete submersion is very important when soaking your meat. If you're soaking a turkey or a goose use a cooler for full submersion. Let it soak for ten hours. Now your cuts of meat will be more juicy and tasty.

How To: Make a "widow maker" burger

In this video of BBQTalk the preparation of the widow maker burger is demonstrated. First fry the bacon in a greased pan followed by the onions and mushrooms as shown. Place shredded carrot between two slices of bread and cut it with the mold as shown. Butter the bread and place on a oil paper as indicated. Grill the hickory smoked burgers and fry the bread in a frying pan followed by frying the egg using the mold as shown. Pile the layers of burger, bacon, egg, onions, mushrooms and other in...

How To: Make homemade meatballs

Homemade meatballs are a delicious dish that can be served as a side, or act as a main course. This video tutorial demonstrates how to make basic meatballs and even offers tips on how to turn this recipe into a Meatball Bake casserole. For fluffier meatballs, mix in breadcrumbs made from freshly crumbled bread, as opposed to dry, prepackaged ones. Follow this simple recipe for a solid take on a hearty classic:

How To: Make BBQ beef ribs

Follow the simple ViewDo steps on how to make perfect Barbeque Beef Ribs. The first step will show you how long to sear the ribs on each side before applying your favorite barbeque sauce. Once the ribs are seared watch and follow the instructions on saucing then sealing the ribs within a packet made from aluminum foil that you will slowly cook and steam on your barbeque grill. After and one hour and a half, open your packet and you will have the perfect fall off the bone beef ribs! Enjoy!

How To: Make hot dog flavored sausage rolls

David, the one pot chef, shows us how to make a hot dog flavored sausage rolls. Firstly, the sausages are browned up using a frying pan but not totally cooked though. They will be later cooked in the oven. To make things easy, puff pastry is taken and is made to defrost and is cut it into two even pieces. Then, the sausages are taken and are lined up on the pastry and can be chopped off if it goes over the edge. Then on the next line you add a little bit of tomato sauce along with the mustard...

How To: Make ham & cheese croissants in less than 20 minutes

This short video from Lowe's, one of the leading home improvement retailers in the U.S., demonstrates some tips for cooking fish on the grill at home. Filled with useful tips, like brushing a light coat of oil on the fish itself, as well as the grill to keep it from sticking to the grill and falling apart, and using a grilling basket to achieve the same results. You will also learn how long it takes to cook fish on the grill, and what the core temperature should be to be considered "done".

How To: Make Filipino beef mechado

Learn how to make delicious Filipino mechado with this simple, step-by-step cooking tutorial. With just a handful of ingredients like beef chuck, potatoes, pepper, tomato sauce, lemon soy sauce, onions, garlic, bay leaves and salt you can create a dinner that your friends will think came from a restaurant. Simmer the garlic and onions in cooking oil, drop in your beef and cook for just a bit. Add in some tomato sauce and water and let it simmer for about an hour, letting the tastes soak into ...

How To: Make Asian-style beef with broccoli

In the following video, "Beef with Broccoli" the viewer is thought, how to prepare from scratch an Asian style beef with broccoli. The chef on the video lists and shows all the required steps as well as all of the required ingredients for the said dish. The video by "Panlasangpinoy" is a very quick as well a convenient way for any beginner on the kitchen to learn by example, how to prepare a tasty home made Asian style beef with broccoli.

How To: Make delicious beef enchiladas

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a large casserole dish. In a skillet over medium heat, sauté onions until almost translucent. Stir in beef, garlic, and chili peppers, and continue cooking until the meat is no longer pink. Pour in the tomato sauce and chili powder. Mix thoroughly and heat through. Remove from heat.

How To: Make beef & bourbon stew in a crock pot /slow cooker

Follow along with "The One Pot Chef" in this cooking adventure using just a crock-pot and a handful of ingredients. Make a delicious beef and bourbon stew that's sure to impress your friends! With the easy to follow guide you just add flour to the bottom of the pot, season with a bit of salt and pepper, add your beef and then let it get nice and coated. Splash a bit of bourbon onto the beef along with garlic, onion, mushrooms, carrots, beef stock, diced tomatoes, tomato soup and Italian herbs...

How To: Cook pork ribs

A Cheftips for cooking the best of the meat "Pork Ribs". It is considered that the pork ribs are the most affordable dish to feed a crowd at minimal cost. This video demonstrates the Hawaiian-style pork ribs recipe made with the use of pineapple juice and minced ginger. First he starts out by cutting the pork ribs and boils it on water. Then he mixes the ingredients garlic, ginger, sauce, honey, spreads it on the grills and throws it on the grill. If you are a rib lover, then you've got to lo...

How To: Make Filipino lechon kawaii (pan-roasted pork)

This video is a step-by-step demonstration of how to make Filipino lechon kawaii. The ingredients used are pork, cooking oil, salt, peppercorns and bay leaves. First the pork is boiled in water with the peppercorns and bay leaves. When it's done, he rubs salt on the pork. Cooking oil is poured into a deep pot and heated to frying temperature, and the pork is added and cooked until it's golden brown. It is cut into small pieces before serving. The narration of this video is in Tagalog, but the...

How To: Make a meatloaf for dinner

Prepare the meat loaf. In a mixing bowl, place the ground beef, chopped onion, crushed crackers, ketchup, Worcestershire sauce, and egg. Add seasoned salt and pepper to taste. Mix well, using hands or a spoon. Form into loaf and place in a greased 8" baking pan.

How To: Marinate & grill meat

This video shows you how to marinate and grill meat using 2 different techniques. Marinating is when you soak something in a juice so it absorbs the flavor. To make a marinade you can use garlic and spices and grind them up. Add extra virgin olive oil and white wine. Put the fish in the marinade. Then put it on the grill. You should mark the meat then put it on a cooler area to cook unless you want it rare or medium rare.

How To: Make a T-bone steak

If the grill is going hot then it’s a perfect time to throw on a big t-bone steak. You can cook some potatoes right along with your stake. With this professional advice you can get really succulent and perfectly cooked t-bone with minimal effort.

How To: Make a hamburger meatloaf

Do you like hamburgers, but feel that hamburgers at restaurants are too unhealthy and not a long term solution to your cravings? Well, this video is your solution. In just 10 minutes, viewers will be taught how to make their very own hamburger meatloaf. Using nothing but basic and simple techniques, the viewers could have tasty and healthy hamburgers in no time. Highly recommended to any person who likes to cook, enjoys a healthy lifestyle and most of all, likes hamburgers.

How To: Cut deer steaks

In this three-part butchering video, learn how to cut deer steaks. Deer steaks are often cut from the lower half of the animal, making the deer steaks less tender than most meats, but enjoyed by many. Fun fact: Many times deer steaks are prepared by being boiled in coffee grounds for an entire day.