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Meat Recipes How-Tos

iOS 18 Tips, Tricks, How-Tos, News

How To: Smoke pork ribs Texas style

In this tutorial, we learn how to smoke pork ribs Texas style. First, grab your pork ribs (around 5 lbs) and place into a large baking tin. Next, apply your favorite type of rub to the top and bottom of the meat. Use a lot of the rub and cover the entire piece of meat. When finished, smoke your pork ribs in a hot smoker with water in a pot underneath. Close the door to the smoker and make sure you shut all of your vents. Let the ribs cook and you will know they are finished when the temperatu...

How To: Make beef and onion stuffed potatoes with Food Network

In this video, we learn how to make beef and onion stuffed potatoes. You will need: beef stock, potatoes, extra virgin olive oil, beef chuck, and pearl onions to make this recipe. First, cut your beef chuck up into cubes, then place it into a pot with the olive oil. Next, bake your potatoes in the oven and set aside. Now, in a separate pot, add in your beef stock and bring to a boil. When the beef is done cooking, remove it from the oil and place onto a plate, then set aside. Now, add your on...

How To: Prepare beef tenderloin steak at home

Susan Walker shows us how to prepare beef tenderloin steak in this tutorial. First, preheat your oven to broil, then add water to the bottom of your broiler pan and spray non stick spray onto the top of it. Next, brush your entire steak with olive oil and add salt, pepper, and any other seasonings you prefer. After this, place the steaks on the pan in the top rack. Broil the steak until it's cooked to your liking. When finished, let the meat sit for around 10 minutes, then serve with your fav...

How To: Make a sonora hotdogs

In this tutorial, we learn how to make sonora hot dogs. You will need: tomatillos, chicken broth, refried beans, queso, dried cilantro, hot dogs, lemon juice, bacon, tomato, garlic, jalapeno, mustard, ketchup, and mayonnaise. First, place the cilantro and jalapeno and place into blender with lime juice. Next add in your chopped onion and chopped tomatillos and start to blend while adding in the garlic and chicken broth. Next heat up a large pan with lard, and once it has melted add the sauce ...

How To: Make Japanese beef yakisoba noodle dish

In this tutorial, we learn how to make Japanese beef yakisoba noodle dish. First, cut cabbage leaves into strips, then take the strips and cut into 1 inch pieces. After this, use a handful of bean sprouts and peel a half of a carrot stick, then chop into thin strips. Next, cut a sirloin steak into thin strips and then find yakisoba noodles and place them on a pan. Now, smash a garlic and add it in with the noodles. Fry the noodles on both sides, then add in sesame oil and sautŽ the meat until...

How To: Make meatballs using a meat grinder

In this tutorial, we learn how to make meatballs using a meat grinder. To begin, choose three of your favorite types of meat, around six pounds is enough. Trim the meat up and take any bones out. Trim most of the fat off, but you can leave some in, because it will cook out. After this, push all the meat into a meat grinder and place into a large mixing bowl. Next, add in Romano cheese and bread crumbs, then mix together thoroughly. After this, add in an egg and salt and pepper to taste. Mix t...

How To: Make cottage pie with minced beef

In this video tutorial, viewers learn how to make a homemade cottage pie. The ingredients required for this recipe are: minced beef, non hairy mushrooms, frozen peas, 1 diced onion, carrots and beef stock. Begin by heating a pan and start adding the onions. Then add the minced beef and cook until it is brown. Users may choose to add some garlic. Now add the non hairy mushrooms. Then add the peas and carrots. Season with some pepper and add in a few dashes of Worcestershire sauce. Finish by ad...

How To: Cook a prime rib

In this tutorial, we learn how to cook a prime rib. To make this you will need prime rib, kosher salt, and bacon. To begin, grab a baking sheet and place a bed of kosher salt on the bottom of it. When you are finished, place the prime rib over the kosher salt and stick a temperature gauge into it. After this, coat the prime rib with pieces of bacon, set in with toothpicks. When you are finished with this, place the meat into the oven and cook until the meat is cooked to your liking. After it ...

How To: Prepare a pork chop before cooking

In this tutorial, we learn how to prepare a pork chop before cooking. You can use this method no matter how you are cooking your pork. Whether you are grilling, baking, or frying this method will make your pork chop more tasty! First, grab your pork chop and slice on the side where the most fat lies. Slice lines on the side close to each other, then sprinkle the pork with different flavors. You can use salt, pepper, garlic salt, and many other different spices that you prefer. Spice up both s...

How To: Prepare hot and spicy meatballs with garlic and pepper

Interested in making hot-and-spicy meatballs with garlic and pepper for ? It's easier than you'd think. So easy, in fact, that this free video cooking lesson can present a complete overview of the process in about two minutes. For more information, including the full recipe, and to get started making your own spicy meatballs, watch this video guide.

How To: Make barbecue bacon-smoked pork tenderloins

Interested in making barbecue bacon-smoked pork tenderloins on your backyard barbecue? It's easier than you'd think. So easy, in fact, that this free video cooking lesson can present a complete overview of the process in about two minutes. For more information, including the full recipe, and to get started making your own tender, tender tenderloins, watch this video guide.

How To: Make your own Thai-style grilled beef skewers at home

Interested in making Thai-style kebabs? With the right ingredients and proper technique, it's easier than you might think. So easy, in fact, that this free video cooking lesson can present a complete overview of the cooking process in about four minutes. For more information, including the full recipe, and to get started making your own beef skewers, watch this video guide.

How To: Make an oven-baked round steak with rich gravy

Looking to make an oven-baked round steak with gravy? With the right ingredients and proper technique, it's easier than you'd think! So easy, in fact, that this free video cooking lesson can present a complete overview of the cooking process in about eight minutes. For more information, including the full recipe, and to get started making your own round steak, watch this video guide.

How To: Make a traditional country-style chicken-fried steak

Interested in preparing a traditional-style chicken-fried steak? It's easier than you'd think. So easy, in fact, that this free video cooking lesson can present a complete overview of the cooking process in about seven minutes. For more information, including the full recipe, and to get started making your own chicken-fried steaks, watch this video guide.

How To: Cook the perfect steak without a BBQ grill

Interested in pan-grilling a beefsteak to perfection? With a little bit of patience and the proper technique, it's easier than you'd think! So easy, in fact, that this free video cooking lesson can present a complete overview of the cooking process in about five minutes. For more information, including the full recipe, and to get started grilling your own steaks, watch this video guide.

How To: Make the perfect steak in 20 minutes

Interested in grilling a filet mignon to perfection (i.e., à point)? With the proper technique, it's easier than you'd think! So easy, in fact, that this free video cooking lesson can present a complete overview of the cooking process in about five minutes. For more information, including full instructions, and to get started making your own perfect steaks, watch this video guide.

How To: Make homemade country chicken-fried steak

Looking to make a homemade country-style chicken-friend steak? With the proper technique and ingredients, it's easier than you'd think! So easy, in fact, that this free video cooking lesson can present a complete overview of the cooking process in about five minutes. For more information, including the full recipe, and to get started making your own chicken-fried steak, watch this video guide.

How To: Make a porterhouse florentina steak

Interested in preparing a porterhouse florentina beefsteak? It's easier than you'd think. So easy, in fact, that this free video cooking lesson can present a complete overview of the cooking process in about two minutes. For more information, including the full recipe, and to get started making your own porterhouse or t-bone steak, watch this video guide.

How To: Put a Cuban twist on classic BBQ pork ribs

Ribs are great on the grill, but skip out on the same ol' pork ribs this year, and add a little Cuban flavor to them for a surprisingly wonderful taste the whole family will be astonished by. These ribs, which are a merger of Cuban and American Country cuisines, are wonderful. The meat is so tender and flavorful. John Verlinden shares his technique for adding a flavorful rub, then roasting and grilling the ribs. Once you’ve had them, they’ll become a fixture on your cookout menus.

How To: Grill chicken wings with soy sauce, paprika, and sugar

Nothing says summertime quite like a great cookout. Grilling is America's favorite pastime, and grilling chicken wings is king of the day, and these grilled wings with a may syrup, brown sugar, paprika, and soy sauce marinade are exquisite. Fire up the grill for this simple, delicious wing preparation. The sugars in the marinade caramelize beautifully on the grill and transform into a sticky, golden glaze. Don't throw away the marinade liquid - Brenton takes a small saucepan and brings the li...

How To: Make mini hamburgers, aka sliders

Sliders are the new fad of the fast food business, but you don't have to have mini burgers from the grease haven, you can create your own miniature hamburgers at home, with a less toxic flavor. Sliders, simply put, are a little bit of heaven in a bun. Will Gilson from Garden at the Cellar demonstrates his technique for turning out the perfect Slider with 3 simple rules: don't over-work the mix; get the grill nice and hot; and whatever you do, don't press them with a spatula. Treat them right ...

How To: Butcher a pig

In this video, we learn how to butcher a pig with Chef Dave. From the top, you will see the pork shoulder, the ribs, then the ham, the loin, the belly, lard, kidney, and then the leg of pork. If you touch the fat on this pig, you will notice that the fat is very firm, not soft. Usually, the head does not come with the pig because it's not in high demand and butcher's don't want to pay for something that the customers don't want. There is also a kidney that will come with the pig, but there wi...

How To: Make kimchi fusion tacos

In order to prepare Kim chi Fusion Tacos, you will need the following ingredients: Kim chi, ground beef, lettuce, tomatoes, onions, garlic, mushrooms, black olives, cheese, taco seasoning, and flour tortillas.

How To: Cook a London broil

In this tutorial, we learn how to cook a London broil. First, heat up a skillet on medium high and then place your meat onto the skillet. Now, let the meat brown on both sides, and keep cooking, seasoning with salt and pepper as you go. Keep cooking on both sides, making sure not to burn either side of the meat. The outside will be darker on the outside since you are cooking it on a skillet instead of an outside grill. Grab a thermometer and make sure your meat is cooked thoroughly, depending...