How To: Make veal shank braised with garlic and rosemary

Make veal shank braised with garlic and rosemary

Chef Philippe Chevrier shows us how to prepare veal shank braised with garlic and rosemary. The dish takes four and one half hours to prepare and serves two.

Make veal shank braised with garlic and rosemary

Make veal shank braised with garlic and rosemary Click through to watch this video on gourmandia.com

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